We all know ramen noodles! The king of college cuisines. The curvy noodles of crazy-good flavor. These packages of goodness are the favorite afternoon snack of many people when they come home from school or work. The best thing about ramen noodles is that they are cheap, super fast to cook and they taste pretty good. Fortunately, in this recipe it doesn’t matter what flavor of noodles you have.
This recipe will make an individual bowl of spaghetti.
Time: No more than 15-20 minutes.
– Package of ramen noodles (any flavor)
– Spaghetti Sauce in a Jar
– 1 cup of Ground Beef(optional)
– 1/4 cup Diced Onions (Optional)
– Salt and Pepper(to taste)
1.) Cook noodles according to the package instructions. Do not put in the packet of seasoning that comes with the noodles.
2.) Heat up spaghetti sauce to taste in either a pan on the stove or in a microwave safe bowl in the microwave. Season sauce to taste.
3.) Pour sauce over and add beef* to noodles.
* If incorporating beef, brown in medium-sized pan with onions until done all meat is done. Season to taste.
Make sure you keep the packet of seasoning from the noodle package because you will need it for my next recipe! This is a very quick recipe that can be done quickly. Tell me what you think of this recipe in the comments section, Facebook, or Twitter!